Ikke kategoriseret Chilean tapas at Restaurant 040 in Santiago 9. July 2018 A “popsicle” was presented, but the menu said sushi. I thought to myself they really are inspired by the molecular kitchen from Spain. Biting in to it I knew that I was in for a treat. In the… Continue Reading
CopenhagenFoodie on tour / Fine Dining Borago: The most underrated restaurant in Latin America Confused, happy, surprised, amazed and happy again. These are just a few of my emotions… by CopenhagenFoodie 15. June 2018