A fresh approach to New Nordic at Domestic
A cancelled trip to San Francisco had brought me a couple of days to Aarhus…
18. April 2022
A cancelled trip to San Francisco had brought me a couple of days to Aarhus…
18. April 2022
One post about a wiggling dessert from Rene Redzepi catapulted Jatak onto the Copenhagen dining…
20. March 2022
Geranium recently announced that it would be cutting the menu that it had spent years…
6. March 2022
Buenos Aires holds only a few classic white tablecloth finedining restaurant and Aramburu is one…
2. February 2022
Before to visit Buenos Aires I didn’t know what to expect from El Prederido. I…
29. January 2022
The family of Pablo Rivero has owned Don Julio for more than 20 years. However…
20. January 2022
I had a late debut visiting Søllerød Kro. My first visit there was just 4…
18. December 2021
Aloutte is definently not your standard Michelin star restaurant. The experience starts as you arrive…
12. December 2021
Yet again I had travelled to a far away destination just to eat at a…
29. November 2021
The fact that this is neither my first nor last post about Noma is a…
14. November 2021