Copenhagen Gaijin: Best value for money restaurant in Copenhagen Gaijin is the japanese word for foreigner. The underlying meaning of the word is also… by CopenhagenFoodie 29. December 2022
Copenhagen Ja tak to Jatak One post about a wiggling dessert from Rene Redzepi catapulted Jatak onto the Copenhagen dining… by CopenhagenFoodie 20. March 2022
Copenhagen / Fine Dining Geranium cuts the meat in pursuit of world number one spot Geranium recently announced that it would be cutting the menu that it had spent years… by CopenhagenFoodie 6. March 2022
Copenhagen / Fine Dining Visiting another World at Alchemist Returning to Denmark finally being able to go to Alchemist was one the things I was looking… by CopenhagenFoodie 14. September 2021
Copenhagen Kona shows great promise Kona started just briefly before the lockdown as a ramen bar to big success, but… by CopenhagenFoodie 12. July 2021