Hotel restaurants are notoriously tricky, especially if you have a Michelin star. You have to balance room service, relaxed bar food that has a global appeal while having local touched and finally you have the classic Michelin audience. Many have…
Hotel restaurants are notoriously tricky, especially if you have a Michelin star. You have to balance room service, relaxed bar food that has a global appeal while having local touched and finally you have the classic Michelin audience. Many have…
It had been just three months since my last visit to Kadeau for their summer…
5. January 2025
The restaurant is the epitome of modern Japanese elegance. Crisp, white tablecloths are perfectly ironed,…
29. December 2024
For the second time in two years Noma would do a pop up in Kyoto.…
21. December 2024
On my recent trip to Japan, we visited Kanazawa for the very first time. Located…
13. December 2024
The first time I met my wife was at a dinner at Central. That special…
4. December 2024
Ikoyi is tucked away in an unassuming office building in central London. A part from…
23. November 2024